Fish handling with care by Optimar

As the world’s population grows, feeding everyone sustainably is becoming increasingly challenging. A dietary shift is necessary, with a greater emphasis on ocean-derived proteins. Technology plays a key role in this transition, and Optimar is at the forefront, delivering state-of-the-art equipment and solutions for sustainable, efficient and secure seafood production.

New UK regulations call for humane slaughter of nephrops. Optimar’s onboard stunning and tailing prototype offers a safe, efficient, and animal welfare–focused solution—ready for the future of shellfish processing.

Hofseth’s upgraded facility in Ålesund now features advanced equipment from Optimar, boosting gutting capacity by nearly 70% and reinforcing the company’s position in the seafood industry. The upgrade also promotes more sustainable and efficient production through reduced energy consumption and improved by-product handling.